I hope you enjoy it!
Pepper Jelly ( I had Cranberry)
I sliced bacon into six pieces then coated each side with pepper jelly, brown sugar and cayenne pepper. I placed on a cookie sheet (the kind with sides) lined with foil and put into a cold oven. Set oven at 400* for approximately 20 minutes. Keep an eye on it so it doesn't burn. I prefer my bacon on the crispy side so I went the whole 20 minutes. Enjoy!